Grand (Re)Opening and Charity Classic: A Black-Tie Benefit

Thursday, October 23 at 6 PM

Celebrate a fresh new chapter. Step into our reimagined Tower Club Tysons for an evening where purpose meets style. Enjoy an exciting culinary showcase from Executive Chef Frank Dalton and signature wine and spirits as you take in sweeping views from the 17th floor.

Mingle with fellow members and community leaders as we raise a glass to a bold new era at Tower Club—while supporting the National Kidney Foundation’s mission to eliminate preventable kidney disease and save lives.

This will be a night to celebrate our Club’s transformation—and give back in a big way.

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